A few easy & delicious holiday meals with Bays English Muffins that are quick to make when the weeknights become busy around the Holidays.
I love the Holidays, I really do. And I head into each December thinking that this year is going to be different. I’m going to slow down and enjoy every minute!
Uh. Yeah right.
With 3 kids involved in various activities, end of the year banquets and concerts seem to overwhelm our December weeknights. But with a little bit of planning and a few good recipe ideas, I can atleast try to get a delicious meal on the table before we head out the door.
Bays English Muffins: Holiday Giveaway
I am working with Bays English Muffins this month to try a few of their recipes they have on their website and I am really excited to do so. Plus they have a fun giveaway this month that I wanted to make sure you knew about!
Enter to win a $200 gift card every day this month (from Thanksgiving to December 23, 2017) with the Jingle All the Bays English Muffin Event. They are giving a $200 gift card away each day on their Facebook Page! !
Bays English Muffins: Easy Weeknight Dinners
The Bays English Muffin website has a long list of delicious dinner ideas, but here are a few we will be trying this month!
Avocado Mang0 Smear with Pepitas – We love avocado toast and this twist with the sweet mangos sounds delicious! Click here for the recipe.
Mattina Toscana – Egg & Prosciutto! Yum! Click here for the recipe.
Gorgonzola and Pear Pizza – We love to make pizzas with english muffins and this sounds like a delicious twist. Click here for the recipe.
Check out more great here.
Bays English Muffins: Classic French Toast
I’m making this one over the Holiday Week for breakfast!
Our family has always enjoyed Bays English Muffins and I’m excited to try these new recipes over the Holidays. Bays English Muffins has 4 varieties to choose from: Original, Sourdough, Multi-Grain, and Honey Wheat. You will find them in the refrigerated section of your supermarket – by the eggs – not in the bread aisle.
Disclosure: This is a sponsored post with Bays English Muffins. All opinions are my own.